BergHOFF Santoku Knife 17.50cm

This Japanese version of the chef's knife is an excellent versatile tool that you can use for a variety of cutting tasks. The wide, straight blade of the Santoku knife is not only perfect for cutting and chopping, but also for typical activities like crushing garlic and picking up chopped ingredients. Thanks to its handle shaped for a secure grip and its hand-sharpened stainless steel blade, this knife will quickly become one of your favorite items in the kitchen!