Make meal preparation easier with the versatile 25 cm Graphite meat mallet. This double-sided mallet is perfect for various kitchen tasks. Use the fine side to flatten and even out tender meats and poultry without tearing. Use the coarse side to tenderize tougher cuts of meat, like beef or pork, by breaking down the fibers. It is also handy for crushing garlic and nuts, making it a versatile tool you will use time and time again. Durable, practical, and easy to use, this meat mallet is a must-have for any home cook.