Detailled description
Indulge in a premium coffee experience with a carefully selected blend from the most prestigious origins.
Composed of 70% Arabica and 30% Robusta, this medium roast coffee unveils a soft and velvety body, enhanced by fruity and floral aromas and an elegant acidity. Its finish, both intense and delicate, reveals subtle hints of cocoa.
A balanced and aromatic coffee, ideal for a daily superior quality tasting.
Composed of 70% Arabica and 30% Robusta, this medium roast coffee unveils a soft and velvety body, enhanced by fruity and floral aromas and an elegant acidity. Its finish, both intense and delicate, reveals subtle hints of cocoa.
A balanced and aromatic coffee, ideal for a daily superior quality tasting.
- Perfect for making Espressos, Cappuccinos or Latte Macchiatos, it ensures an optimal result from bean to cup.
- Aromatic profile: fresh fruits, flowers, hint of nuts, and a light spicy touch
- Origins: Colombia, Brazil, Guatemala, Ethiopia, India, Congo, Java
- Intensity: 4